Dauphine potatoes with coq au vin
Indulge in French culinary excellence with Dauphine potatoes paired perfectly with Coq au Vin in this exquisite recipe.
Dauphine potatoes
Retail
Discover the French classic
Dauphines are the most authentic classic product in the French kitchen! Each bite reveals a blend of fluffy potato goodness with a delicate hint of seasoning.
- Vegetarian
Cooking instructions
Oven
10 to 13 min at 200°C. Turn halfway through cooking time (spreading the product single layer on baking plate covered with baking paper)
Aifryer
Preheat at 200°C: Bake for 8 - 12 min. Halfway, take the basket out of the airfryer and shake them well.
Related recipes
Discover our delicious recipes.
Savor the flavor, let's try our delicious products
The bottom line is, there isn’t anything (reasonable) we wouldn’t do for you. We don’t just help you out with a batch or two of processed taters – we stand by you every step of the way to help you