Potato waffle sandwich with smoked salmon and beetroot potato mash
Discover the delightful Potato Waffle Sandwich with Smoked Salmon and Beetroot Potato Mash - a symphony of flavors on your plate.
3 - 4 min at 175°C
15 to 20 min at 200°C. Turn halfway through cooking time (spreading the product single layer on baking plate covered with baking paper)
The bottom line is, there isn’t anything (reasonable) we wouldn’t do for you. We don’t just help you out with a batch or two of processed taters – we stand by you every step of the way to help you