Sidewinders® fries with chicken and beans

Embark on a culinary adventure with our chicken and beans Sidewinders® fries recipe, packed with flavor and delight.
  • 4 people
Sidewinders® fries

Ingredients

Agristo Sidewinders® fries

4

chicken breasts

400 grams

green beans

2 tablespoons

neutral oil

2 cloves

garlic, finely chopped

1 teaspoon

paprika powder

salt and pepper to taste

fresh parsley or chives (optional for garnish)

SIDEWINDERS ® fries
Food Service

SIDEWINDERS ® fries

Introducing Sidewinders® fries – the eye-catching shape that brings endless possibilities and impressive plate coverage. Upgrade your fries, gaining up to 40% more volume while maintaining visual appeal. Serve them as a side dish for upselling or put them on the menu as a super crispy stand-alone dish.
recipe.discover product

For the fries

  1. Prepare the Sidewinders® fries according to the cooking instructions.

For the chicken

  1. Sprinkle the chicken breasts with salt and pepper.

  2. Heat the remaining tablespoon of neutral oil in a large skillet over medium-high heat. Add the chopped garlic and sauté for a minute until fragrant.

  3. Place the chicken breasts in the pan and fry for about 6-8 minutes on each side, or until they are cooked and have a golden brown crust.

    The exact cooking time may vary depending on the thickness of the chicken fillets.

For the beans

  1. Cook the green beans in boiling water for about 4-5 minutes, or until crisp tender. Drain and rinse with cold water to stop the cooking process.

SIDEWINDERS ® fries
Food Service

SIDEWINDERS ® fries

Introducing Sidewinders® fries – the eye-catching shape that brings endless possibilities and impressive plate coverage. Upgrade your fries, gaining up to 40% more volume while maintaining visual appeal. Serve them as a side dish for upselling or put them on the menu as a super crispy stand-alone dish.
recipe.discover product