Potato gratin with spinach and ricotta cheese with salmon and caper sauce
Experience the perfect harmony of flavors in our Potato Gratin with Spinach, Ricotta Cheese, Salmon, and Caper Sauce.
Potato gratin with spinach and ricotta cheese
Retail
The side that’s really your main
Our potato gratin is filled with spinach and mixed with ricotta cheese. Filled and dressed to impress. Extremely easy to prepare, you put them in the oven or air fryer and they’re ready to serve. Offering premium taste with potatoes, spinach and cheese, this side dish has everything to be a main.
- Easy to prepare
- Creamy texture
- Premium taste
- Vegetarian
- Ready to serve
Cooking instructions
Oven
25 to 30 min at 200°C. Turn halfway through cooking time (spreading the product single layer on baking plate covered with baking paper)
Airfryer
Preheat at 200°C: Bake for 18 - 22 min. Fill basket with 1 to 4 portions maximum
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